Optimizing illumination in the greenhouse using a 3D model of tomato and a ray tracer
نویسندگان
چکیده
Reduction of energy use for assimilation lighting is one of the most urgent goals of current greenhouse horticulture in the Netherlands. In recent years numerous lighting systems have been tested in greenhouses, yet their efficiency has been very difficult to measure in practice. This simulation study evaluated a number of lighting strategies using a 3D light model for natural and artificial light in combination with a 3D model of tomato. The modeling platform GroIMP was used for the simulation study. The crop was represented by 3D virtual plants of tomato with fixed architecture. Detailed data on greenhouse architecture and lamp emission patterns of different light sources were incorporated in the model. A number of illumination strategies were modeled with the calibrated model. Results were compared to the standard configuration. Moreover, adaptation of leaf angles was incorporated for testing their effect on light use efficiency (LUE). A Farquhar photosynthesis model was used to translate the absorbed light for each leaf into a produced amount of carbohydrates. The carbohydrates produced by the crop per unit emitted light from sun or high pressure sodium lamps was the highest for horizontal leaf angles or slightly downward pointing leaves, and was less for more upward leaf orientations. The simulated leaf angles did not affect light absorption from inter-lighting LED modules, but the scenario with LEDs shining slightly upward (20(°)) increased light absorption and LUE relative to default horizontal beaming LEDs. Furthermore, the model showed that leaf orientation more perpendicular to the string of LEDs increased LED light interception. The combination of a ray tracer and a 3D crop model could compute optimal lighting of leaves by quantification of light fluxes and illustration by rendered lighting patterns. Results indicate that illumination efficiency increases when the lamp light is directed at most to leaves that have a high photosynthetic potential.
منابع مشابه
Analyzing the Illumination and Resolution in Seismic Survey Designing
Seismic modeling aids the geophysicists to have a better understanding of the subsurface image before the seismic acquisition, processing, and interpretation. In this regard, seismic survey modeling is employed to make a model close to the real structure and to obtain very realistic synthetic seismic data. The objective of this study is to analyze the resolution and illumination of the fault by...
متن کاملOptimizing design of 3D seismic acquisition by CRS trace interpolation
Land seismic data acquisition in most of cases suffers from obstacles in fields which deviates geometry of the real acquired data from what was designed. These obstacles will cause gaps, narrow azimuth and offset limitation in the data. These shortcomings, not only prevents regular trace distribution in bins, but also distorts the subsurface image by reducing illumination of the target formatio...
متن کاملاندازهگیری و مدلسازی نیاز آبی و ضریب گیاهی خیار، گوجهفرنگی و فلفل با استفاده از میکرولایسیمتر در گلخانه
Abstract Knowing crop evapotranspiration at any time is very important in management of irrigation systems for greenhouse. Changes in evapotranspiration during the crop growth period are described by crop coefficient (Kc), which is defined as the ratio between crop evapotranspiration and reference evapotranspiration. This study was conducted to determine the evapotranspiration of cucumber, tom...
متن کاملAgricultural crop growth modelling: a tool for dealing with the threat of climate change affecting food security (case study for greenhouse tomato)
Climate change and essentiality of the food security have motived scientists to try innovative approaches, among which, crop growth models can help to predict crop yield. In order to simulate tomato (Solanum lycopersicum) growth, phenological characteristics of a short-life variety of tomato were assessed. Phenologic characteristics included leaf area index (LAI), specific leaf area (S...
متن کاملThe Effect of Humic Acid and Amino Acid Organic Fertilizers on Growth of Greenhouse Tomato Fruits Harvested at Four Growth Stages
Due to ever increasing greenhouse cultures, using organic fertilizers for enhancing healthy products is necessary. To investigate the effect of two types of these fertilizers on tomato, in a factorial experiment, based on completely randomized design with 3 replications, with 2 pots in each replication, 0 g/kg humic acid (Humic0) and 1 g/kg (Humic1) and amino acid at 3 levels of 0 g/kg (Amin0),...
متن کامل